Perspectologist

Some years back I took a cooking class with a few friends.  It was a great experience, but unfortunately I hadn’t been practicing my culinary skills and they had atrophied.  Since I live alone, I usually just whip up something quick (frequently something frozen, freeze dried, or canned) to eat at work.

When Enrico suggested that we attempt to cook a Rachel Ray 30-minute-meal together I thought that sounded like a fun challenge.  It was also a nice opportunity to force me to tidy up (parts of) my house.

I had a good time.  Enrico is a fun guy (not to be confused with fungi) and a great cooking companion.  It was nice having  someone to cook with.    Follow our adventure over at his blog, Hotel Tuesday.